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Konjac & Shirataki Noodles Wholesale

Wholesale catalogue · Buyer qualification

Konjac & Shirataki Noodles Wholesale

Use this catalogue to compare konjac noodles, shirataki noodles, pasta-style cuts and shaped formats by physical form, drained content, pack, preparation and destination-market requirements.

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Konjac KnotsKonjac Knots200 g (drained solids ≥50%)BoxView product details →Konjac PastaKonjac Pasta200 g/pouchPouchView product details →50g Spicy Konjac Gongcai Snack50g Spicy Konjac Gongcai Snack50gbagView product details →Chili Pepper Fried Pork Flavor Konjac SnackChili Pepper Fried Pork Flavor Konjac Snack50gbagView product details →60g Hunan Spicy Konjac Snack60g Hunan Spicy Konjac Snack60gbagView product details →60g Spicy Konjac Snack60g Spicy Konjac Snack60gbagView product details →96g Lemon Sour Spicy Konjac Buckwheat Noodles96g Lemon Sour Spicy Konjac Buckwheat Noodles96gboxView product details →Korean Style Kimchi Flavor Konjac SnackKorean Style Kimchi Flavor Konjac Snack50gbagView product details →Sesame Flavor Hericium Mushroom Konjac LiangpiSesame Flavor Hericium Mushroom Konjac Liangpi190gbagView product details →190g Sesame Flavor Hericium Mushroom Konjac Noodles190g Sesame Flavor Hericium Mushroom Konjac Noodles190gbagView product details →190g Lemon Spicy Flavor White Kidney Bean Konjac Noodles190g Lemon Spicy Flavor White Kidney Bean Konjac Noodles190gbagView product details →190g Lemon Sour Spicy Konjac Liangpi190g Lemon Sour Spicy Konjac Liangpi190gbagView product details →216g Spicy Crayfish Flavor Konjac Snack216g Spicy Crayfish Flavor Konjac Snack216gboxView product details →Garlic Crayfish Flavor Konjac SnackGarlic Crayfish Flavor Konjac Snack216gboxView product details →7mm cut flower konjac vegetarian tripe7mm cut flower konjac vegetarian tripe216gboxView product details →Halal 7mm cut flower konjac vegetarian tripeHalal 7mm cut flower konjac vegetarian tripe216gboxView product details →7mm cut flower tomato flavor konjac vegetarian tripe7mm cut flower tomato flavor konjac vegetarian tripe216gboxView product details →Fengshen spicy large piece konjac vegetarian tripeFengshen spicy large piece konjac vegetarian tripe216gboxView product details →216g sesame sauce flavor large piece konjac vegetarian tripe216g sesame sauce flavor large piece konjac vegetarian tripe216gboxView product details →220g large piece konjac vegetarian tripe220g large piece konjac vegetarian tripe220gbagView product details →Spicy Hot Pot Konjac Vegetarian Tripe 220gSpicy Hot Pot Konjac Vegetarian Tripe 220g220gbagView product details →220g Sesame Sauce Flavor Konjac Vegetarian Tripe220g Sesame Sauce Flavor Konjac Vegetarian Tripe220gbagView product details →216g Spicy Konjac Vegetarian Tripe216g Spicy Konjac Vegetarian Tripe216gboxView product details →216g Korean Kimchi Flavor Konjac snack216g Korean Kimchi Flavor Konjac snack216gboxView product details →99g sesame sauce flavor konjac buckwheat noodles99g sesame sauce flavor konjac buckwheat noodles99gbagView product details →konjac noodles 200gkonjac noodles 200g200gbagView product details →Ready-to-use konjac shredsReady-to-use konjac shreds200gbagView product details →Konjac Knots 150gKonjac Knots 150g150gbagView product details →

Buyer comparison

Compare formats before requesting a quotation

Format Typical buyer use Confirm before approval
Konjac / shirataki noodles Noodle cuts for hot pot, soup, stir-fry and retail meal use Cut, drained weight, texture, rinsing and cooking method
Konjac pasta styles Reviewed pasta-style shapes for retail or foodservice Shape, sauce compatibility, unit pack and case pack
Knots and shaped formats Hot-pot and menu-development formats Piece size, liquid pack, solids content and handling

Qualification checklist

What serious buyers should confirm

  1. Specify net weight and drained weight rather than comparing only pack size.
  2. Test texture and preparation in the buyer’s actual recipe.
  3. Review ingredients, storage, shelf life and pack integrity by SKU.
  4. Treat nutrition and weight-management claims as market-specific evidence questions.

Public catalogue records support initial screening. Final product availability, MOQ, lead time, sample, producing facility and document scope are confirmed for the selected project.

Buyer resources

Move from search to a qualified shortlist

Primary buyer guideSpecifications, sourcing risks and RFQ preparation.Asian noodles and vermicelli buyer guideContinue the buyer qualification path.Importer and distributor sourcing guideContinue the buyer qualification path.

Buyer FAQ

Questions before supplier qualification

Are konjac noodles and shirataki noodles the same sourcing category?

Shirataki is a widely used market term for translucent konjac noodle products, but the exact ingredients, cut, liquid pack and preparation must still be confirmed by SKU.

Which specification matters most for konjac noodles?

Buyers should confirm product shape, net and drained weight, ingredients, texture, preparation, storage condition, shelf life and unit/case pack.

Can konjac products be supplied for private label?

Private-label feasibility depends on the available format, packaging line, artwork scope, destination requirements and minimum production run.

Can public nutrition claims be reused in every market?

No. Nutrition and health-related claims require product evidence and destination-market review. A general catalogue description is not claim approval.

Send one structured buyer brief

Share the destination market, channel, required format, pack, estimated volume and document needs. J-Origin will review suitable products and next qualification steps.

Request a qualified shortlistUse the importer sourcing guide

Choose the next step

Continue with the right sourcing request

Request a product shortlistMatch candidate products to your market and channel.Request a quoteSend the product, pack and volume inputs needed for a project-specific quote.Ask about sample reviewConfirm sample options, fees, freight and acceptance steps for the selected project.Request document reviewList the SKU, facility and destination-market evidence your importer needs to review.

MOQ, timing, sampling, documents and supply options are confirmed for the selected SKU, producing facility, project and destination market.