Professional-grade Sichuan mala hot pot soup base crafted for HORECA operators, food distributors, supermarket buyers, and private label brands. Rich, numbing, and deeply aromatic — the authentic taste of Chongqing hot pot, ready for your kitchen or your brand.
| Product Specifications |
|---|
| Net Weight |
500g / bag |
| Packing |
16 bags / carton |
| Carton Size |
35 × 28 × 19 cm |
| Gross Weight / Carton |
12 kg |
| MOQ |
100 cartons |
| Shelf Life |
12 months |
| Storage |
Ambient — cool dry place, away from direct sunlight |
| Origin |
Chongqing, China |
| Incoterm |
FOB China Port |
Main Ingredients
Soybean oil, chili, broad bean paste (Pixian doubanjiang), salt, Sichuan pepper, spices, garlic, ginger, monosodium glutamate, sugar, yeast extract, food flavoring.
Flavor Profile: Spicy · Numbing · Rich · Aromatic — classic Sichuan mala character.
How to Use
- Open pouch and pour soup base into pot
- Add water at 1:4 ratio (1 part base : 4 parts water)
- Bring to boil — ready for hot pot, malatang, or spicy broth dishes
Best For
- Hot Pot Restaurants & Malatang Shops — consistent flavor for repeat customers
- HORECA & Foodservice kitchens — restaurant-ready, easy to operate
- Supermarket Retail — shelf-ready retail pouch
- Importers & Distributors — stable bulk carton supply
- OEM / Private Label — custom formulation, label, pouch material, carton design
OEM & Private Label
Full OEM and ODM services available: custom specification, white or color label, stand-up pouch or aluminum foil packaging, carton design. Contact us for a tailored quote and sample arrangement.
Allergen Information
Contains: Soy, Wheat
May contain traces of: Sesame
Broad bean paste (Pixian doubanjiang) contains fermented soy and wheat. Soybean oil is derived from soy. Suitable for allergen-compliant foodservice supply — full spec sheet available on request.
Always verify the allergen information on the physical product label before use or resale. Allergen specifications per SKU available on request.
