Premium umami-rich mushroom soup base, crafted for HORECA operators, food distributors, supermarket buyers, and private label brands. Delicate, savory, and deeply nourishing — the authentic taste of Chinese mushroom hot pot, ready for your kitchen or your brand.
Product Specifications
Item
Details
Product Name
Mild Mushroom Soup Base (Clear Broth)
Net Weight
500g per pouch
Flavor Profile
Mild, savory, umami-forward, clear broth
Usage Ratio
1:20 (1 part soup base to 20 parts water)
Shelf Life
12 months at ambient temperature
Storage
Cool, dry place; refrigerate after opening
Packaging (Retail)
500g vacuum pouch
Packaging (Export)
Bulk carton, custom MOQ available
OEM / Private Label
✅ Available — custom formula, artwork & packaging
Certifications
HACCP, ISO, Halal (on request)
Origin
China
Key Features
Pure Mushroom Umami — Made with a blend of premium mushrooms for a deep, clean broth base
Mild & Versatile — Suitable for all age groups; pairs with seafood, vegetables, tofu, and meat
1:20 Concentrated Formula — One 500g pouch yields up to 10L of ready-to-serve soup
HORECA Ready — Consistent, scalable, and easy for kitchen operations
OEM / Private Label — Custom formulas, labels, and bulk export packaging available
Applications
Hot pot & steamboat restaurants, hotel dining, meal kit services, instant noodle bases, soup noodle shops, supermarket retail, export & food service distribution.
Packaging & Export
Retail-ready pouches and foodservice bulk packs. Custom OEM / private-label packaging available. Full export documentation and worldwide shipping (ambient or cold-chain as required).
OEM & Private Label
End-to-end OEM & private-label service: custom recipes, formats, packaging, branding and labeling for importers, distributors, HORECA chains and retail brands. MOQ, lead time and pricing on request.
